Fantastic Food in Fillmore!

One of our favorite “mini” trips is to ride the Filmore-Ojai-beach route.  From Glendora we do our short hop onto the I-5 to CA 126 and head westbound.   CA 126 is a pretty nice little ride; not much traffic as we scoot through seemingly endless miles of avocado and orange groves.  It’s a great destination by itself if you are looking to buy fresh produce; there are several great stands along the way.  We favor “Cornejo’s,” which is nearest to Filmore.  Today, we were looking for a good lunch and a ride to the beach, and we did it on four wheels rather than two… J

 

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We found the great food at “Yanni’s” right in the middle of town.  Yanni’s features Greek, American, and Mexican food in a very clean, cheerful atmosphere; you order at the counter from a person who actually smiles at you and then you find a seat.  From here on out, they serve you, which is nice.

The food was great!  J had a vegetarian gyro which was loaded with fresh, hot, olives, tomatoes, zucchini, onions, and a few other yummy veggies.  J reported it was one of the best hot veggie sandwiches she’d ever eaten!  For me, I tried the pastrami sandwich, double-dipped.  The pastrami was very lean with a smoky after taste which was quite good.  If you enjoy “The Hat” for pastrami, you’ll like Yanni’s, though this pastrami is trimmed much closer.  To me, the smokiness of the meat combined with a healthy dollop of honey mustard did the trick!

Yanni’s rates another visit.  The breakfast plates looked awesome, particularly the 7 oz rib eye and egg combo for $7.50, as did the Greek combo plates.  We’ll be back!

Yanni's Interior

Anyway, Yanni’s is a worthy stop if you find yourself in Filmore.  It is a welcome break from the fast food places that line CA 126 through the center of town.

We continued up CA 126 to CA 150 and headed toward Ojai.  Very beautiful scenery as the road dips and twists through canyons and past scenic vistas of the Ojai valley.  Exercise caution as road construction is going on at the last set of curves before descending down into Ojai Valley.  Lots of sand in the apexes…  From here, we cruised through Meiners Oaks, a sleepy little village next to Ojai, and then out to Lake Casitas.

This is great riding country, but show some restraint with the right wrist.  This section of road is pretty heavily patrolled by the Ventura Co Sheriff and CHP.  We saw several dejected riders receiving performance awards…ouch!  Besides, what’s the rush?  The scenery is gorgeous, hawks wheel through the sky, and the lake views are crystalline.

Lake Casitas is a beautiful spot with camping, boating and fishing
Lake Casitas is a beautiful spot with camping, boating and fishing

CA 150 finally spills out onto the coast at Carpinteria.  J and I parked and walked around town for a bit.  It was fun being a tourist, just stretching the legs and checking out the beach scene.  Carpinteria bills itself as having the “world’s safest beach.”  I don’t know if that’s true, but it is a great beach to play on…especially if you have small children.  The beach is very flat with no drop offs, and the surf is negligible-very easy to launch a kayak as well!

And that was it!  From here we simply jumped on US 101 and ran straight east, back to Glendora and home.  An hour later we were pulling into our driveway, with big smiles, and happy to share this adventure with you!

 

Details:

Yanni’s Restaurant

736 W Ventura

Filmore CA

805 524-1501

 

 

 

Riding to Torrey…

"I'm ready to go!"
"I'm ready to go!"

Twice a year, in the fall an the spring, a group of friends, most of us belonging to www.bmwsporttouring.com, ride to Torrey Utah for great roads, fellowship, and fun.  I was really excited to attend the May bash because my lovely wife, Jennifer said she’d come along.  J is an accomplished pillion, having ridden probably 60,000 miles with me on the  back of our various BMW motorcycles.

So, last Friday we saddled up for the long ride to Mesquite, Nv for our first night.  Maybe it’s the recession, but the traffic out of the LA area and 0nto the 15 NB wasn’t too bad.  And so it went…we blasted up the I-15, only nearly getting killed by errant drivers twice.  Not bad for the hordes of caffeinated cagers who roar north in search of the pot of gold known as Las Vegas.  We pulled into Mesquite around nine p.m. and stayed at the Falcon Ridge Hotel.  Note:  Garmin says the address of this very nice place is on Mesquite Way.  Not so, grasshoppers…it’s up on the western cliffs, clearly visible from the freeway!

You’d think J would be tired, but not the case…”Honey, let’s go eat ice cream.  I think I spotted a Baskin Robbins down the street.” I replied, “Yep, I saw one-it’s about a mile down the road.”  So, after riding 298 miles in 90+ degrees heat, we walked to BR.  The ice cream was delicious.  What more can I say?

The next morning we knew the ride would be hot…so up at 5:30 a.m. and downstairs for the hotel’s breakfast.  Not bad!  The waffles were very good and the fruit was fresh.  We passed on the eggs-not too attractive to either J or me.

We were on the road by 7:00 a.m. and hurtling toward Utah 12 and riding nirvana. Finally off the freeway we climbed up into the mountains.  Believe it when I say the snow was refreshing after riding through the blast furnace we call the southern deserts!

J does the Happy Dance, glad to be out of the heat!
J does the Happy Dance, glad to be out of the heat!

Utah 12 is a remarkable road as it dips and twists ever higher into the mountains…. Gradually the hot desert gives way to pines, grassy meadows  and phenomenal views in the distant Wasatch.   Traffic is light and we dance through the twisties; it’s a testament to engineering that the RT feels so light and nimble in this environment!And so it continues, all the way down to Utah 89.   By now my co-pilot is hungry, and she’s ready to stop.  We pull into Hatch, Utah at the Adobe Cafe.  What a great little eatery!   J and I shared a shared a fresh veggie sandwich on a hoagie roll and an order of the best french fries we’ve ever tasted. I spoke to the chef, who told me his secret:   the fries are dipped in beer before frying!Well, as great as the fries were, the “Laredo Tornado” was the coup de grace…a big bowl of very rich ice cream garnished with whipped cream, caramel and crystalized cinnamon sugar surrounded by fried rolls stuffed with apple and cinnamon.  One bite, and I knew I’d entered heaven on earth…phenomenal.  J helped me eat it, but I’ll take credit for pounding most of it down.  The Adobe Cafe is a place you need to try while cruising through Hatch Utah! Just remember to slow down, or you might miss it.  Back on the road, hunger satisfied, we rode through the fabulous red rock of Bryce Canyon and into Escalante.  Magnificent views that last forever practically force you off the bike for pix and visiting with the many foreign visitors who share the turnouts with you.  Of course, the Germans are very vocal about our choice of motorcycles!  A group of elderly Germans poured out of their motorhome and waxed eloquently about the virtues of BMW, and they all invited us to visit them if we ever get to Germany.  Is there any other way to travel than by motorcycle?  I doubt it

Near Bryce Canyon

Did you ever overdose on incredible roads and scenery?  So it was for J and I by the time we finally turned onto Utah 24 and Torrey.  We pulled into Torrey, yanked the gear off and had some dinner at the “CW” deli and country store.  After pastrami sandwiches and some veggie dishes we were ready to enjoy our friends and relax.

Torrey is a wonderful place to visit.  Many thanks to Al for checking out my headset, and the boys and girls who joined us at dinner for some tall tales and laughs!  The pictures of the “Clamato Kid” will have to wait for another story.  I’m sure “The Kid” is grateful for that…We cannot wait for September and our next Torrey visit!

The next morning we fired up the RT and blew out of town with Brian, Carl, and Jerry.  They are much faster riders than us and soon we were riding alone, savoring the incredible red rock, blue skies and fantastic greenery of the land around us…And about the rest of the ride home on Sunday, you might ask?  It was HOT, over 114 in Baker.  Still J and I powered through, kickstand down around 6 p.m., after a nearly 10 hour ride.   It was a long, hot, ride home, but when I think about being able to see old friends, and make some new ones, it was worth it!

See you on the next adventure!

J and I Near Escalante
J and I Near Escalante
 

A Great Sandwich in LA

The rain didn’t show up in LA as promised (so what else is new?) so we cruised downtown to eat breakfast, or lunch, at Phillipe’s, home of the famous French-dipped sandwich. The Flame actually had a bowl of barley soup, and I ordered the double French-dipped beef sandwich. We finished our meal with a couple of glasses of lemonade and a slice of homemade apple pie.

We pulled into the parking lot at about 9:30 a.m. and already the wait line to order was 25 minutes. Phillipe’s is a very popular spot with a a very diverse crowd; business people, cops, bicyclists who brought their bikes into the restaurant, and tourists all were clamoring for breakfast Phillipe’s style!
We’d come back again. The soup was excellent and hearty, the sandwich was generous and especially delicious with the house mustard, a very sweet-hot horseradish and mustard concoction. Wonderful!